Zojirushi NS-TGC10 Micom 5-1/2-Cup Rice Cooker and Warmer, Stainless Steel

Comment: This is my second Zojirushi rice cooker as I had to buy another one for the US. The other one has a european adapter.

I highly recommend it. It is so easy to clean and it makes perfect rice. I never had a rice cooker before but I bought this one after looking up reviews of this brand.

I make rice 2 to 3 times a week so this little machine really is worth the while. This one I thought had an incredible price by the way!
It doesn't take much space and -OH!, it has a retractable power cord which is just great! I am just very enthusiastic when it comes to kitchen appliances that work for me!

Tips for best rice:
- white thai or similar rice: stir when finished and then close the lid and leave for 5 more minutes. It will be on the keep warm feature.
- sushi rice: Leave for 10 minutes and then stir and use.
- any rice: always use the right amount of water. This can be slightly different depending on the type of water so pay attention to that.

Cooking time: for white rice it takes about 30 minutes which I thought was very fast. In the european cooker I have, which is the same model, it takes about 40 minutes, even a little more in the beginning (have no idea why).

Enjoy!

Comment: I got my Zojirushi NS-TGC10 Micom 5-1/2-Cup Rice Cooker and Warmer, Stainless Steel Cooker last week and I have to say. This machine makes the best rice ever and Oh so simple too. Add the water Put your rice in, and tell the machine what Kind of rice you put in there and click on Cook. Then the Rice Cooker does the rest. Plus It comes out perfect every time too. Buy one you will love it.

Comment: This couldn't be easier to use, and the rice has been perfect each time. Since I don't use it very often, I'm always surprised at how easy it is to use. Just measure and rinse the rice, add 1 1/2 times the water,close the lid and push the "cooking" button. It does the rest and tells you when it's ready to serve.

Comment: This cooker is superb!
I frequently cook Basmati rice with it, and the results are always great!
The best use, however, is cooking Irish oatmeal. I eat the steel cut type which requires much cooking, and constant stirring.
Just follow directions from oatmeal tin for ratio of meal to water (ignore lines on inside of pot) for perfect, hassle-free porridge.
Cleanup is a snap.

Comment: Received 5 days after ordering....delivery with Amazon is great!! Using the cooker every day. Rice is cooked perfectly and keeps warm for hours.